Mondelez Hiring Chemistry Graduates | Quality Control Job
Mondelez Quality Jobs offer aspiring professionals a chance to join Mondelez International as an Executive in Quality at its Baddi, India location. This full-time position is open for applications until 23 September 2026, offering an opportunity to contribute to food safety and quality standards in a leading FMCG company.
- Job Title: Executive – Quality Position
- Location: Baddi, India
- Job Requisition ID: R-176991
About Mondelez International:
Mondelez International is a global leader in the snack industry, known for its iconic brands and commitment to quality and sustainability. Operating in the fast-moving consumer goods (FMCG) sector, the company focuses on delivering high-quality products that meet the needs of consumers worldwide. With a strong emphasis on food safety and innovation, Mondelez strives to maintain the highest standards across its manufacturing processes.
Mondelez Quality Jobs: Job Description
The Executive in Quality will be responsible for ensuring compliance with food safety, employee safety, and sanitation programs. This role involves collaboration with various teams to enhance plant productivity and maintain quality standards.
Key Responsibilities:
- Ensure Food Safety, Employee Safety & Sanitation Programs are developed, complied to and executed with excellence.
- Zero TIR, 100% BOS compliance, LOTO compliance.
- Improve efficiencies in support of plant productivity i.e. on time start-ups, turnover time, sustainability – water use/waste/recycling.
- Leading Hold and release, Consumer Complaints/CAPA, Traceability, GMP, Training capability, Sanitation, HACCP, Labelling, Net content control, Allergen control management, Extraneous matter management, Pest Management QP for line.
- Defect reduction with optimization of process parameters.
- Communicate & champion Online Quality Vision.
- Commercialization/project liaison with BD/Engineering responsible for Line Design i.e. equipment, infrastructure, foreign material control and sanitation program qualification.
- End-to-end planning and execution of any NPD, trial and changes in existing recipe.
- Support risk assessment/management by conducting technical investigations.
- Develop functional/technical skills of Quality & Manufacturing team members site.
- Enables effective execution of 100% Quality Policies & programs at the manufacturing sites as per Mondelez quality policy requirements.
- Acts as liaison between plants and corporate technical teams to provide training and support to address sanitation, pest control and infrastructure and equipment hygienic design challenges.
- Stays current on industry standards and continuous process improvement on emerging clean in place (CIP) processes and systems.
- Effectively be able to work cross functionally to execute against sanitation related tasks, prioritize level of importance, and escalate opportunities around staffing and training gaps.
- Led the role with driving all key areas from end to end planning of resources to deliver the targeted KPI.
- Leading Digitalization for IOT Quality E2E on lines.
Experience & Functional Skills:
- Graduation/Post Graduation in Food Technology/Microbiology/Chemistry.
- For Mondelez Quality Jobs, a minimum of 2-3 years of relevant experience in the FMCG industry is required.
- Sound knowledge of Quality, Food Safety and other local regulatory standards.
Skills & Behavioral Competencies:
- Strong communication and interpersonal skills.
- Coaching mindset and ability to function in a servant-leadership model.
- Excellent planning & organizational skills with the ability to prioritize effectively.
- Ability to successfully collaborate across different teams and stakeholders.
- Flexibility to adapt to a dynamic and fast-paced high-performance work system.
- Exhibit learning agility and display potential to grow in the organization by taking up diverse and challenging assignments.
This Mondelez Quality Jobs opportunity at Mondelez International allows qualified candidates to contribute to the quality and safety of food products. Interested individuals are encouraged to apply before the deadline of 23 September 2026.
